The gastronomy in the region is given by its tradition, Arabic and products given by the land. Among them we can point out the pork and all his products derivation, as well as, in the mountain areas from haunting. The cultivars areas offer us a rich variety of fruits and vegetables from which we can admire the nice peach. As well as its special wine done just for the local consume. Among its spectacular dishes there is a traditional one done with lambs well as traditional \"latas\", roasted or with garlic; migas de harina, pichon en escabeche, berenjenas rellenas, el potaje, el rin ran (con pimientos asados y bacalao), las gachas, ensalada de legumbres, lomo de orza, conejo con setas y olla de berza, etc. As well as their rich and traditional baking of desserts pesti?os, arroz con leche, natillas and roscos fritos.
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Precio día: 57,76 €
| Alojamiento | Régimen | Plazas | Tarifa |
|---|---|---|---|
| Hab Doble | Accommodation | ![]() 2 | Seleccionar fechas Desde |
| Hab Doble Superior Con Jacuzzi | Accommodation | ![]() 2 | Seleccionar fechas Desde |
| Hab Individual | Accommodation | 1 1 supletoria | Seleccionar fechas Desde |